Pão de Queijo

Cheese Bread

Cheese Bread
July 26, 2015
in Cooking, Food
by Thaïs Lips

Cheese Bread

Here you have the all-time winner Brazilian Cheese Bread – Pão de Queijo – gluten free recipe using the blender and mini muffin pans, just like the ones you find at the Brazilian grill restaurants “churrascarias”. Enjoy!

Cheese Bread

PREPARING YOUR CHEESE BREAD

Starting with the liquids, mix everything in a blender until homogeneous.

Then, pour the batter in a silicone mini-muffin pan. This recipe will make two pans of 12 each. No need to grease silicone pans.

Bake the Cheese Bread in preheated 400° oven for about 25 minutes or until golden brown.

Yield: 24 servings

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Nutritional Analysis

Good points
Low in sodium
Low in sugar

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thais

Thaïs Lips is an English Portuguese translator, also translating French and Spanish as source languages. She specializes in legal, financial, social sciences and pharmaceuticals. She is a conference interpreter. Thaïs attended law school in Brazil, has a Certificate of Proficiency in English from the University of Michigan and a Teaching English as a Second Language (TESOL) certificate from the University of Colorado in Denver. She has lived in Brazil, England, Wales, France, and Oman.



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